Documents

This document presents the eQuality Certification system processes and business requirements for Fresh Fruit and Vegetables covered by marketing standards.

This document provides a high level functional description of the main business processes to be managed by an electronic Conformity Certificate management system for Fresh Fruit and vegetables. This functional system specification can be used as a template for the technical development and implementation of such a system.

Facilitating trade and the transport of goods has become more important than ever, to avoid logistics obstacles that lead to shortages of necessary supplies.